Sunday Brunch Menu
10:00 am to 2:00 pm on Sunday)
Eggs Benedict . . . $9.95
Two toasted English Muffin halves topped with Canadian Bacon, Poached Eggs, and Hollandaise
Eggs alla Fiorentina. . . $9.95
Two toasted English Muffin halves topped with Spinach, Poached Eggs, and Mornay
Sauce
Salmon Cakes . . . $9.95
Two Salmon cakes served on a bed of baby greens with choice of Mango or Strawberry Pico de Gallo
Soufflé Omelet . . . $7.95
Choice of Ham & Cheese OR Mushrooms. Proscuitto & Brie available for $1.00 extra
Rolled Omelet . . . $6.95
Choice of Ham & Cheese OR Mushrooms. Proscuitto & Brie available for $1.00 extra
Pain Perdu . . . $6.95
Two slices of Pugliese bread dipped in egg custard and grilled. Served with Maple syrup or Apple syrup
Bagel & Lox . . . $6.95
Toasted Bagel topped with Cream Cheese, Smoked Salmon, Capers, and finely diced Red Onion
Sourdough Pancakes . . . $5.95
Two Porterville Sourdough pancakes with blueberries, served with Maple syrup or Apple syrup
Proscuitto & Brie Croissant . . . $4.95
Ham & Cheese Croissant . . . $3.95
Bagel & Cream Cheese . . . $3.95
Tarte Tatin . . . $4.95
Apple Tart with Crème Fraîche
Cappuccino or Café Latte… $3.95
American Coffee (free refills) or Tea (hot or iced)… $1.95
Pepsi, Diet Pepsi, Mountain Dew, Dr. Pepper . . . $1.50
Milk or Orange Juice . . . $1.95