Le Bistro

American and Continental Cuisine

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Le Bistro
Prix Fixe Dinner Menu

Three Course Dinners - $19.95
(Salad du jour, Entrée, Crème Brule)

Four Course Dinners - $24.95
(Soup du jour, Salad du jour, Entrée, Crème Brule)

Five Course Dinners - $$29.95
(Soup du jour, Salad du jour, Starter du Jour, Entrée, Crème Brule)
Menu choices vary, these are typical
Osso Buco
(Braised Veal Shanks over Risotto with Creamed Spinach)

Apple Stuffed Pork Loin
(Roast Pork Loin with Roasted Butternut Squash and Sautéed Green Beans)

Grilled Salmon
(Served on a bed of julienne carrots and celery with Grilled Asparagus)

Apple Meatloaf
(Ground beef with apples, served with garlic-mashed potatoes and sautéed zucchini)

Chicken Cacciatore
(Italian tomato sauce braised chicken over pasta with sautéed zucchini)

(beverages are a la carte)

We have Parducci Pinot Noir, Parducci Cabernet Sauvignon, Parducci Zinfandel, Parducci Sauvignon Blanc, Parducci Chardonnay, Parducci White Zinfandel, and J. Rogét sparkling white wine available for $4.50/glass or $18.00/bottle and Stella Artois for $4.50/glass

There will be a $10/bottle corkage fee for wine brought in to Le Bistro

Coffee, Hot tea, Iced Tea … $1.95
Espresso … $1.95
Cappuccino, Café au Lait, Café Latté … $2.95
Carbonated beverages … $1.95